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Baked Halibut w Zoodles

Updated: May 21, 2023

When it comes to cooking, I love REAL food. Most artificial stuff upsets my stomach and

leaves me feeling foggy. I love to cook and I like to make dishes that are quick, simple

and healthy (as well as delicious). This lunch was one of the best things I've made! So

here it is! Make it and share your pics PLEASE! Note: this recipe could be done with

any thicker filet of fish if halibut is not an option!!!  Baked Halibut with Zoodles Recipe:

Preheat oven to 425 degrees F


Line favorite baking dish with parchment paper. @staub_usa is my FAVORITE!

Take halibut and place in baking dish. Sprinkle with avocado oil, I used

@primalkitchenfoods ,pink sea salt, fresh ground pepper, garlic powder, chili flakes and

squeeze half an organic lemon on top.


Bake for 10-15 minutes depending on the thickness of fish filet (keep an eye not to

overcook). While fish is baking, spiralize 1-2 zucchinis. Add zoodles to a saute pan with

avocado oil, pink sea salt, fresh ground pepper, garlic powder and chili flakes, squeeze

the other half of your lemon on top. Saute for about 5 minutes (if overcooked, they will

get mushy)


In a large bowl, add your fav greens @organicgirl Super Greens are my go to! Add any

other salad veggies that you love! I had cucumbers and cherry tomatoes on hand! Toss

salad with avocado oil and pepper!


Add zoodles right over the salad greens and place a piece of the halibut on top! Start

drooling and enjoying! This dish is #paleo #glutenfree #ketofriendly #realfood







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